Prawns In Garlic Sauce (Shrimp) Recipe

RatingDifficultyBeginner

?Prawns In Garlic Sauce (Shrimp) Recipe is a dish made with shrimp that is cooked in a garlic sauce.

Yields1 Serving
Prep Time10 minsCook Time20 minsTotal Time30 mins
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 500-700 gms.
 ground ¼ tsp.
 white 1 no.
 1½ tsp.
  5 tbsp.
  1½ tsp.
 Sauce
 Sauce 2 tbsps.
 Puree 3 tbsps.
 
 Sauce 1½ tbsp.
 blended with water 2 tbsp.
 4 cloves
 Chicken stock 2 tbsp.
 sherry 2 tbsp.
 2 tsp.


1

1. Clean and cut the prawns into half. Rub the prawns with salt and ginger and keep aside for 15-20 minutes.

2

2. Make a batter out of egg white and cornflour and coat the prawns with it.

3

3. Prepare the sauce by heating together the chili sauce, puree, soya sauce, sherry, vinegar and chicken stock.

4

4. When the mixture boils add the cornflour mixture and stir till sauce thickens.

5

5. Heat the oil and fry the prawns. Heat the sauce and stir in the prawns.

6

6. Let the sauce come to a boil before serving.

CategoryCuisine

Ingredients

 500-700 gms.
 ground ¼ tsp.
 white 1 no.
 1½ tsp.
  5 tbsp.
  1½ tsp.
 Sauce
 Sauce 2 tbsps.
 Puree 3 tbsps.
 
 Sauce 1½ tbsp.
 blended with water 2 tbsp.
 4 cloves
 Chicken stock 2 tbsp.
 sherry 2 tbsp.
 2 tsp.

Directions

1

1. Clean and cut the prawns into half. Rub the prawns with salt and ginger and keep aside for 15-20 minutes.

2

2. Make a batter out of egg white and cornflour and coat the prawns with it.

3

3. Prepare the sauce by heating together the chili sauce, puree, soya sauce, sherry, vinegar and chicken stock.

4

4. When the mixture boils add the cornflour mixture and stir till sauce thickens.

5

5. Heat the oil and fry the prawns. Heat the sauce and stir in the prawns.

6

6. Let the sauce come to a boil before serving.

Prawns In Garlic Sauce (Shrimp) Recipe

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