A Quick Bread Cinnamon Chocolate Chip Muffins Recipe is a quick and easy way to make cinnamon chocolate chip muffins. This recipe uses a quick bread mix, so all you need to do is add the ingredients to a bowl and stir. Then, simply bake the muffins in a muffin tin and enjoy.
PREPARE PAN BY GREASING WITH BUTTER, MARGARINE OR SOLID SHORTENING.
IN ALARGE BOWL, COMBINE FLOUR, SALT, CINNAMON AND BAKING POWDER.
IN ADIFFERENT BOWL, BLEND MILK, EGG, SUGAR, CHOCOLATE CHIPS AND BUTTER.
ADDFLOUR MIXTURE ALL AT ONCE AND MIX ONLY UNTIL FLOUR IS MOIST.
MIXTURE WILLBE LUMPY.
SPOON MIXTURE IN TO PREPARED PAN.
IF USING A BREAD PAN - BAKE FOR 50 TO 70 MINUTES AT 350 DEG F.
ORUNTIL A PICK INSERTED IN THE MIDDLE COMES OUT CLEAN.
IF USING MUFFIN CUPS - BAKE AT 400 DEG F.
FOR 20 MINUTES.
REMOVE FROMPAN IMMEDIATELY, COOL ON WIRE RACK.
NOTE:: IF USING A BREAD OR LOAF PAN - LINE THE PAN WITH ALUMINUM FOIL TOMAKE REMOVING THE BREAD EASIER.
MAKES 12 SERVINGS.
EACH SERVING = 218 CALORIES, 9 g FAT (37% CALORIES FROMFAT), 4 g PROTEIN, 30 mg CARBOS, 215 mg SODIUM, 30 mg CHOL (IF USING REALEGG OR 5 mg CHOL IF USING EGG BEATERS).
Ingredients
Directions
PREPARE PAN BY GREASING WITH BUTTER, MARGARINE OR SOLID SHORTENING.
IN ALARGE BOWL, COMBINE FLOUR, SALT, CINNAMON AND BAKING POWDER.
IN ADIFFERENT BOWL, BLEND MILK, EGG, SUGAR, CHOCOLATE CHIPS AND BUTTER.
ADDFLOUR MIXTURE ALL AT ONCE AND MIX ONLY UNTIL FLOUR IS MOIST.
MIXTURE WILLBE LUMPY.
SPOON MIXTURE IN TO PREPARED PAN.
IF USING A BREAD PAN - BAKE FOR 50 TO 70 MINUTES AT 350 DEG F.
ORUNTIL A PICK INSERTED IN THE MIDDLE COMES OUT CLEAN.
IF USING MUFFIN CUPS - BAKE AT 400 DEG F.
FOR 20 MINUTES.
REMOVE FROMPAN IMMEDIATELY, COOL ON WIRE RACK.
NOTE:: IF USING A BREAD OR LOAF PAN - LINE THE PAN WITH ALUMINUM FOIL TOMAKE REMOVING THE BREAD EASIER.
MAKES 12 SERVINGS.
EACH SERVING = 218 CALORIES, 9 g FAT (37% CALORIES FROMFAT), 4 g PROTEIN, 30 mg CARBOS, 215 mg SODIUM, 30 mg CHOL (IF USING REALEGG OR 5 mg CHOL IF USING EGG BEATERS).
