We fell in love with this attractive appetizer that a party guest brought to our house, claims Jane Montgomery from Hilliard, Ohio. Now that we frequently have company, I often make it myself.
INGREDIENTS
8 oz. shredded Cheddar cheese
8 oz. shredded Mozzarella cheese
4 to 6 chopped green onions
1 chopped pecans
1 Hellmann's mayo
½ jar raspberry jam
INSTRUCTIONS
1
Mix ingredients together
2
Press into container
3
Cover
4
Refrigerate 2 hours
6
Serve with crackers
7
Serves 10 to 12
CategoryAppetizer
Ingredients
8 oz. shredded Cheddar cheese
8 oz. shredded Mozzarella cheese
4 to 6 chopped green onions
1 chopped pecans
1 Hellmann's mayo
½ jar raspberry jam
Directions
1
Mix ingredients together
2
Press into container
3
Cover
4
Refrigerate 2 hours
6
Serve with crackers
7
Serves 10 to 12