There are many recipes for rice pudding, but a basic rice pudding recipe typically includes milk, cream, sugar, rice, eggs, and vanilla extract.
1 c Rice, cooked
2 c Milk
½ c Sugar
1 tb Butter
½ c Raisins
2 ea Egg, separated
2 tb Powdered sugar
1 x Nutmeg
1
Beat the egg yolks and add the sugar and milk and stir into the rice.
2
Addthe butter and raisins.
3
Pour into a buttered baking dish.
4
Beat the eggwhites until frothy, add the powdered sugar and spread on top of ricepudding.
5
Sprinkle lightly with nutmeg.
6
Bake at 325-F for 30 minutes.
Ingredients
1 c Rice, cooked
2 c Milk
½ c Sugar
1 tb Butter
½ c Raisins
2 ea Egg, separated
2 tb Powdered sugar
1 x Nutmeg
Directions
1
Beat the egg yolks and add the sugar and milk and stir into the rice.
2
Addthe butter and raisins.
3
Pour into a buttered baking dish.
4
Beat the eggwhites until frothy, add the powdered sugar and spread on top of ricepudding.
5
Sprinkle lightly with nutmeg.
6
Bake at 325-F for 30 minutes.
