There is no one definitive answer to this question, as there are many different ways to make salsa picante de Jessica Harris. However, one popular recipe calls for combining diced tomatoes, onions, jalapeños, cilantro, lime juice, and salt to taste. Another variation may also include garlic, black beans, and corn.
4 medium-size ripe tomatoes, peeled and seeded8 scallions, including some green part, minced5 pickled jalapenos, minced4 sprigs cilantro, mincedsalt
Chill and serve.
The ingredients in parentheses are my own additionsMakes about 1 1/2 cups .