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Salsa Ranchera Recipe

Yields1 ServingPrep Time5 minsCook Time1 hrTotal Time1 hr 5 mins

Salsa ranchera is a type of salsa made with tomatoes, chili peppers, and onions. It is typically used as a condiment or dipping sauce.

 2 tb oil
 1 ea pinch of sugar
 2 ea tomatoes, peeled and seeded
 12 oz can of jalapenos
 1 ts salt
 1 tb vinegar
 2 ts freshly ground black pepper
1

Rinse and chop the jalapenos.

2

Heat oil in skillet.

3

Add tomatoes and cookdown to thick puree.

4

Season and remove from heat.

5

Add chiles and vinegar,mix well.

6

Makes 1 1/2 cups.