Sesame crisp crackers are a type of cracker made with sesame seeds. They are usually thin and crispy, and have a nutty flavor.
Stir flours, seeds, and salt together; pour in oil and blend well.
Addenough water to the dough to make it of pie dough consistency.
Gatherthe dough into a ball, then roll it to 1/8 inch thick.
Cut it incracker shapes or sticks and place on an ungreased baking sheet.
Bakeat 350 degrees until the crackers are crisp and golden.
Ingredients
Directions
Stir flours, seeds, and salt together; pour in oil and blend well.
Addenough water to the dough to make it of pie dough consistency.
Gatherthe dough into a ball, then roll it to 1/8 inch thick.
Cut it incracker shapes or sticks and place on an ungreased baking sheet.
Bakeat 350 degrees until the crackers are crisp and golden.
