Sesame crisp crackers are a type of cracker made with sesame seeds. They are usually thin and crispy, and have a nutty flavor.
Stir flours, seeds, and salt together; pour in oil and blend well.
Addenough water to the dough to make it of pie dough consistency.
Gatherthe dough into a ball, then roll it to 1/8 inch thick.
Cut it incracker shapes or sticks and place on an ungreased baking sheet.
Bakeat 350 degrees until the crackers are crisp and golden.