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Shuswap Bannock Bread Recipe

Yields1 ServingPrep Time10 minsCook Time55 minsTotal Time1 hr 5 mins

?Shuswap bannock bread is a traditional Indigenous Canadian bread. It is made with flour, water, salt, and baking powder, and is fried in oil or fat.

 3 cups All-purposes flour
  1tbl Baking powder
  1 1/2 tsp Salt
  1 1/2 cups Water
  1 cup Blueberries
1

Mix the dry ingredients together, the add the water quickly

2

Add the blueberries and mix into batter.

3

Spread batter on a pie plate

4

Bake for 20 minutes.

5

Cut in pieces

6