There are many different ways to make sour cream chicken enchiladas, but the basic ingredients include chicken, sour cream, and enchilada sauce. Other common ingredients include cheese, onions, and peppers.
1 1/2 c COOKED CHICKEN, CUBED
½ c SOUR CREAM
1 cn CREAM OF CHICKEN SOUP
½ c GRATED CHEDDAR CHEESE
3 1/2 oz CN. CHOPPED GREEN CHILIES
4 ea FLOUR TORTILLAS
1
PLACE COOKED CHICKEN, SOUP, SOUR CREAM AND GREEN CHILIES IN A BOWL.
2
MIXWELL AND ADD CHEDDAR CHEESE.
3
HEAT IN MICROWAVE OVEN 1 MINUTE.
4
PLACEMIXTURE ON EACH TORTILLA AND ROLL UP.
5
SECURE WITH A TOOTHPICK.
6
HEAT EACHON A PAPER PLATE UNTIL HEATED THROUGH.
Ingredients
1 1/2 c COOKED CHICKEN, CUBED
½ c SOUR CREAM
1 cn CREAM OF CHICKEN SOUP
½ c GRATED CHEDDAR CHEESE
3 1/2 oz CN. CHOPPED GREEN CHILIES
4 ea FLOUR TORTILLAS
Directions
1
PLACE COOKED CHICKEN, SOUP, SOUR CREAM AND GREEN CHILIES IN A BOWL.
2
MIXWELL AND ADD CHEDDAR CHEESE.
3
HEAT IN MICROWAVE OVEN 1 MINUTE.
4
PLACEMIXTURE ON EACH TORTILLA AND ROLL UP.
5
SECURE WITH A TOOTHPICK.
6
HEAT EACHON A PAPER PLATE UNTIL HEATED THROUGH.
