?Spaghettini Con Acciughe is a recipe for a pasta dish that includes anchovies.
Heat the olive oil in a pan large enough to eventually hold the sauce and the pasta.
Add the anchovy to the hot oil over medium heat and mash anchovy into a paste with a wooden spoon or fork.
Meanwhile, cook the pasta.
Drain lightly when cooked al dente.
Reserve 1/4 cup of pasta water.
Pour the lightly drained pasta into the pan with the olive oil/anchovy mixture, generous grinding of pepper and parsley. Toss ingredients and combine well.
Serve out of the pan or transfer into a warm serving bowl.
Serve immediately.
Ingredients
Directions
Heat the olive oil in a pan large enough to eventually hold the sauce and the pasta.
Add the anchovy to the hot oil over medium heat and mash anchovy into a paste with a wooden spoon or fork.
Meanwhile, cook the pasta.
Drain lightly when cooked al dente.
Reserve 1/4 cup of pasta water.
Pour the lightly drained pasta into the pan with the olive oil/anchovy mixture, generous grinding of pepper and parsley. Toss ingredients and combine well.
Serve out of the pan or transfer into a warm serving bowl.
Serve immediately.
