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Swedish Cheese Pie Recipe

Yields1 ServingPrep Time10 minsCook Time50 minsTotal Time1 hr

?Swedish Cheese Pie is a traditional Swedish recipe that has been passed down for generations. It is a simple, yet delicious, pie made with a combination of cream cheese, eggs, and a variety of other cheeses. The result is a light and fluffy pie that is perfect for any occasion.

 1 x Basic Pastry Pie Crust; 9"
PIE:
 2 c Cottage Cheese
 ¼ c Unbleached Flour; Sifted
 1 c Light Cream
 3 ea Eggs; Large
 ¼ c Sugar; Granulated
 ½ c Almonds; Toasted, Fine Chop
1

Preheat the oven to 350 degrees F. Press the cottage cheese through a sieve. Place in a large mixing bowl and beat until smooth. Add the eggs, flour, sugar, cream, and finely chopped almond and blend well. Pour the mixture into the prepared crust and bake for about 45 minutes or until a knife comes out clean. Remove the pie from the oven and chill before serving.