Sweet

RatingDifficultyBeginner

?Sweet

Yields1 Serving
Prep Time10 minsCook Time10 minsTotal Time20 mins
TweetSave
 ½ pound pork tenderloin (cut into 3/4 inch thick slices)
 ¼ cup firmly packed brown sugar
 ¼ cup lemon juice
 ½ teaspoon pepper
 ¼ teaspoon ground cumin
 ¼ teaspoon ground allspice
 ¼ teaspoon ground cloves
  Vegetable cooking spray

1

Place pork in a shallow dish. Combine brown sugar and next 5 ingredients in a small bowl; stir well. Pour half of the brown sugar mixture over pork, and marinate in refrigerator 20 minutes, turning once. Remove pork from marinade; discard marinade.

2

Place pork on rack of a broiler pan coated with cooking spray; brush with reserved brown sugar mixture. Broil 5 1/2 inches from heat 5 minutes on each side or until pork is tender

CategoryCuisine

Ingredients

 ½ pound pork tenderloin (cut into 3/4 inch thick slices)
 ¼ cup firmly packed brown sugar
 ¼ cup lemon juice
 ½ teaspoon pepper
 ¼ teaspoon ground cumin
 ¼ teaspoon ground allspice
 ¼ teaspoon ground cloves
  Vegetable cooking spray

Directions

1

Place pork in a shallow dish. Combine brown sugar and next 5 ingredients in a small bowl; stir well. Pour half of the brown sugar mixture over pork, and marinate in refrigerator 20 minutes, turning once. Remove pork from marinade; discard marinade.

2

Place pork on rack of a broiler pan coated with cooking spray; brush with reserved brown sugar mixture. Broil 5 1/2 inches from heat 5 minutes on each side or until pork is tender

Sweet
IngredientsDirections

Similar Recipes:

Barbecued Beef Sandwiches Recipe Barbecued Pork Steaks Recipe Barbeque Chicken Recipe Barbequed Salmon Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *