Swiss And Ham Appetizers Recipe

RatingDifficultyIntermediate

Since we farm 2,000 acres and raise a few thousand chickens, I'm frequently too busy in the summer to do much cooking. On the other hand, these appetizers are quick and simple, making them ideal for hot days when you want to eat light.

Yields1 Serving
Prep Time15 minsCook Time25 minsTotal Time40 mins
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 2 very stiff mashed potatoes
 2 finely chopped cooked ham
 1 (4 oz.) shredded Swiss cheese
  mayonnaise
 ¼ minced onion
 1 egg, well beaten
 1 tsp. prepared mustard
 ½ tsp. salt
 ¼ tsp. pepper
 3 ½ cornflakes, crushed


1

Combine ingredients, except cornflakes

2

Chill

3

Shape into 1-inch balls and roll in corn flakes

4

Place on greased cookie sheet and bake at 350

5

Serve hot

Ingredients

 2 very stiff mashed potatoes
 2 finely chopped cooked ham
 1 (4 oz.) shredded Swiss cheese
  mayonnaise
 ¼ minced onion
 1 egg, well beaten
 1 tsp. prepared mustard
 ½ tsp. salt
 ¼ tsp. pepper
 3 ½ cornflakes, crushed

Directions

1

Combine ingredients, except cornflakes

2

Chill

3

Shape into 1-inch balls and roll in corn flakes

4

Place on greased cookie sheet and bake at 350

5

Serve hot

Swiss And Ham Appetizers Recipe

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