Tangy Barbecue Sauce Recipe

RatingDifficultyBeginner

Tangy barbecue sauce is a type of sauce made with vinegar, ketchup, mustard, and spices. It is used as a condiment for grilled or roasted meats.

Yields1 Serving
Prep Time10 minsCook Time45 minsTotal Time55 mins
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 ¾ c FROZEN APPLE JUICE, UNDILUTE
 1 ts SOY SAUCE
 6 oz TOMATO PASTE
 ¼ ts ONION POWDER
 3 tb APPLE VINEGAR
 ¼ ts PEPPER
 2 ts LEMON JUICE
  ts SALT
 1 ts CHILI POWDER


1

COMBINE ALL INGREDIENTS IN A 1 QUART MEASURE.

2

STIR WELL AND COVER WITHWAX PAPER.

3

MICROWAVE ON HIGH FOR 6 TO 8 MINUTES; STIRRING AFTER3 MINUTES.

4

LET STAND, UNCOVERED, 5 MINUTES.

5

SERVE WITH CHICKEN.

CategoryCuisineTags

Ingredients

 ¾ c FROZEN APPLE JUICE, UNDILUTE
 1 ts SOY SAUCE
 6 oz TOMATO PASTE
 ¼ ts ONION POWDER
 3 tb APPLE VINEGAR
 ¼ ts PEPPER
 2 ts LEMON JUICE
  ts SALT
 1 ts CHILI POWDER

Directions

1

COMBINE ALL INGREDIENTS IN A 1 QUART MEASURE.

2

STIR WELL AND COVER WITHWAX PAPER.

3

MICROWAVE ON HIGH FOR 6 TO 8 MINUTES; STIRRING AFTER3 MINUTES.

4

LET STAND, UNCOVERED, 5 MINUTES.

5

SERVE WITH CHICKEN.

Tangy Barbecue Sauce Recipe

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