Tangy barbecue sauce is a type of sauce made with vinegar, ketchup, mustard, and spices. It is used as a condiment for grilled or roasted meats.
COMBINE ALL INGREDIENTS IN A 1 QUART MEASURE.
STIR WELL AND COVER WITHWAX PAPER.
MICROWAVE ON HIGH FOR 6 TO 8 MINUTES; STIRRING AFTER3 MINUTES.
LET STAND, UNCOVERED, 5 MINUTES.
SERVE WITH CHICKEN.