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Tortilla Strips Recipe

Yields1 ServingPrep Time10 minsCook Time25 minsTotal Time35 mins

Tortilla strips are a type of Mexican cuisine made from strips of fried or baked tortillas. They are often used as a garnish or topping on various dishes, such as soups, salads, and casseroles.

 ½ ts Ground cumin
 3 tb Melted margarine
 ¼ ts Ground red pepper
 8 ea 6 tortilla
 ½ ts Salt
1

In a small mixing bowl combine cumin, red pepper, and salt.

2

Brush themelted margarine over one side of each tortilla and sprinkle with themixture.

3

Brush each tortilla lightly to distribute evenly.

4

Make 2 stacksof the tortillas.

5

Cut each stack into 1/2 wide strips.

6

Place tortillastrips in a single layer on an ungreased baking sheet.

7

Bake at 400 degreesfor 8 to 10 minutes or until strips are crisped and lightly browned.

8

Serve with the following Chili-Cheese dip.