Tuna And Avocado Salad Recipe

RatingDifficultyIntermediate

A tuna and avocado salad is a healthy and delicious recipe that is perfect for a light lunch or dinner. The salad is made with fresh tuna, avocado, and a variety of other healthy ingredients.

Yields1 Serving
Prep Time15 minsCook Time55 minsTotal Time1 hr 10 mins
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 2 ea Large hard-boiled eggs
 2 tb Mayonnaise (maybe 3 Tbs)
 2 ts Louisiana hot sauce
 2 tb Dill relish
 1 c Avocado, mashed
 1 x Fresh lemon juice
 ½ c Onion, chopped
 1 x Salt to taste
 1 ea 6 1/2 oz can tuna (in water)


1

Peel eggs and mash real well with a regular dinner fork (moreor less mince them).

2

Peel avocado and squeeze 1/2 lemon onit to keep from discoloring.

3

Then mash real well with fork.

4

Mix these two ingredients real well.

5

Drain water from tunaand mix with onions, eggs, avocado, dill pickles or relish,salt, Louisiana hot sauce, and mayonnaise.

6

Serve overlettuce.

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Ingredients

 2 ea Large hard-boiled eggs
 2 tb Mayonnaise (maybe 3 Tbs)
 2 ts Louisiana hot sauce
 2 tb Dill relish
 1 c Avocado, mashed
 1 x Fresh lemon juice
 ½ c Onion, chopped
 1 x Salt to taste
 1 ea 6 1/2 oz can tuna (in water)

Directions

1

Peel eggs and mash real well with a regular dinner fork (moreor less mince them).

2

Peel avocado and squeeze 1/2 lemon onit to keep from discoloring.

3

Then mash real well with fork.

4

Mix these two ingredients real well.

5

Drain water from tunaand mix with onions, eggs, avocado, dill pickles or relish,salt, Louisiana hot sauce, and mayonnaise.

6

Serve overlettuce.

Tuna And Avocado Salad Recipe

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