There are many different types of vegetable soup recipes, but most typically contain a mix of vegetables, broth, and seasonings. Common vegetables used in vegetable soup recipes include carrots, celery, potatoes, tomatoes, onions, and green beans.
2 c MIXED VEGETABLE JUICE
½ c SNOW PEAS, CUT DIAGONALLY
1 c BEEF BROTH
½ c SHREDDED ROMAINE LETTUCE
1 c SLICED CARROTS
1
IN A DUTCH OVEN, OVER MEDIUM HIGH HEAT, COMBINE ALL INGREDIENTS EXCEPT FORTHE SNOW PEAS AND LETTUCE.
2
BRING MIXTURE TO A BOIL.
3
REDUCE HEAT.
4
SIMMERCOVERED FOR 30 MINUTES.
5
ADD SNOW PEAS AND LETTUCE.
6
COOK, UNCOVERED, 10MINUTESLONGER, STIRRING TWICE.
Ingredients
2 c MIXED VEGETABLE JUICE
½ c SNOW PEAS, CUT DIAGONALLY
1 c BEEF BROTH
½ c SHREDDED ROMAINE LETTUCE
1 c SLICED CARROTS
Directions
1
IN A DUTCH OVEN, OVER MEDIUM HIGH HEAT, COMBINE ALL INGREDIENTS EXCEPT FORTHE SNOW PEAS AND LETTUCE.
2
BRING MIXTURE TO A BOIL.
3
REDUCE HEAT.
4
SIMMERCOVERED FOR 30 MINUTES.
5
ADD SNOW PEAS AND LETTUCE.
6
COOK, UNCOVERED, 10MINUTESLONGER, STIRRING TWICE.
