Water chestnuts, brown sugar, soy sauce, and bacon are used in this simple appetizer recipe to create something special to serve your guests.
INGREDIENTS
2 whole water chestnuts, drained
bacon strips (uncooked)
⅓ ketchup
½ sugar
2 Tbsp. soy sauce
INSTRUCTIONS
1
Wrap water chestnuts with bacon strips
2
Fasten with toothpicks
3
Bake 60 minutes at 300
4
Combine remaining ingredients to make sauce
5
Drain off bacon grease and cover appetizers with sauce
6
Bake another 30 minutes
CategoryAppetizer
Ingredients
2 whole water chestnuts, drained
bacon strips (uncooked)
⅓ ketchup
½ sugar
2 Tbsp. soy sauce
Directions
1
Wrap water chestnuts with bacon strips
2
Fasten with toothpicks
3
Bake 60 minutes at 300
4
Combine remaining ingredients to make sauce
5
Drain off bacon grease and cover appetizers with sauce
6
Bake another 30 minutes
