?There is no one specific recipe for won tons, as they can be made with a variety of different fillings. However, a traditional won ton filling may include pork, shrimp, ginger, and green onion. The won tons are then wrapped in a wonton wrapper, which is a thin dough made from flour, water, and salt. They are typically fried or boiled before being served.
Mix all ingredients
Lay won ton wrappers flat on counter top. Place 1 tsp. of mixture in the
center of each skin. Dip your fingers into a cup of warm water and
moisten two edges of the wrapper then fold it in half into a triangle
shape. Moisten the two outer points of the triangle then bring them
together. Fry in oil at 350 degrees for about 3 minutes. Turn over once
during cooking.
Ingredients
Directions
Mix all ingredients
Lay won ton wrappers flat on counter top. Place 1 tsp. of mixture in the
center of each skin. Dip your fingers into a cup of warm water and
moisten two edges of the wrapper then fold it in half into a triangle
shape. Moisten the two outer points of the triangle then bring them
together. Fry in oil at 350 degrees for about 3 minutes. Turn over once
during cooking.
