Easy appetizer for the fall and winter is the zippy apple cheddar slice.
INGREDIENTS
1 pkg. brown and serve sausages
½ light brown sugar
¼ tsp. salt
1 Tbsp. cornstarch
¼ vinegar
⅓ pineapple juice
½ water
1 can pineapple chunks, drained
1 bottle maraschino cherries, drained (do not use juice)
1 green pepper, cut into bite size squares
INSTRUCTIONS
1
Brown one package brown and serve sausages and cut into bite size squares
2
Mix together brown sugar, salt and cornstarch
3
Add vinegar, pineapple juice and water
4
Cook together until thickened
5
Add sausages, pineapple, cherries and green peppers
6
Place in chafing dish and keep warm while being served
Ingredients
1 pkg. brown and serve sausages
½ light brown sugar
¼ tsp. salt
1 Tbsp. cornstarch
¼ vinegar
⅓ pineapple juice
½ water
1 can pineapple chunks, drained
1 bottle maraschino cherries, drained (do not use juice)
1 green pepper, cut into bite size squares
Directions
1
Brown one package brown and serve sausages and cut into bite size squares
2
Mix together brown sugar, salt and cornstarch
3
Add vinegar, pineapple juice and water
4
Cook together until thickened
5
Add sausages, pineapple, cherries and green peppers
6
Place in chafing dish and keep warm while being served
