Zucchini Pizza is a recipe that uses zucchini as a crust for a pizza. This type of pizza is usually made with a thin crust, and is often topped with vegetables and cheese.
Shred the zucchini or italian squash.
Squeeze moisture out of zucchini.
Mix with beaten eggs and half of the mozzarella and cheddar cheese.
Pressonto oiled cookie sheet.
Bake at 400 degrees 10 minutes.
Meanwhile, sprinkle salt and garlic in frying pan.
Add beef.
Cook untilcrumbly.
Add onion.
Discard fat.
(Vegetarians may omit meat.
) Stir intomato sauce and oregano.
Spoon mixture onto zucchini crust.
Arrangepeppers and mushrooms on top.
Sprinkle with remaining mozzarella, cheddarand Parmesan cheese.
Bake at 350 degrees for 30 minutes or until cheesebubbles.
Serves 6.