Pasta A Picchi Pacchi RecipePasta a picchi pacchi is a traditional Italian pasta dish from the Campania region. It is made with a type of pasta called picchi pacchi, which are small, round pasta balls. The pasta is typically served in a tomato sauce, although there are many variations of the dish.Pasta Ammuddicata Recipe?Ammuddicata is a Sicilian pasta dish that is traditionally made with a type of pasta known as busiate. The pasta is cooked in a sauce made from tomatoes, garlic, and olive oil.Bucatini All’Amatriciana Recipe?Bucatini all'Amatriciana is a traditional Italian pasta dish from the town of Amatrice. The dish is made with bucatini pasta, pancetta, tomato sauce, and grated cheese.Vermicelli Piccanti Alla Calabrese RecipeVermicelli piccanti alla calabrese is a type of pasta dish from the Calabria region of Italy. It is made with vermicelli pasta, which is cooked in a spicy tomato sauce. Other ingredients in the dish may include olives, onions, and peppers.Chicken Alfredo Recipe?Chicken Alfredo is a classic Italian dish that is made with chicken, pasta, and a cream sauce. It is a simple dish that is full of flavor and can be made in under 30 minutes.Fettuccine All’Alfredo RecipeFettuccine all'Alfredo is a pasta dish made with fettuccine pasta tossed in a sauce made from butter, heavy cream, and Parmesan cheese.Baked Frittata Milanese Recipe?Baked Frittata Milanese is a recipe that is made with eggs, ham, cheese, and bread crumbs. This dish is typically baked in the oven and served hot.Lasagna With Bolognaise Sauce RecipeLasagna with bolognaise sauce is a classic Italian dish that is made with layers of pasta, meat, and cheese. The sauce is usually a meat-based sauce, such as a beef or pork bolognese sauce.Steamed Lamb Recipe?A steamed lamb recipe is a dish in which lamb is cooked by steaming. This method of cooking lamb results in a more tender and juicy finished dish.
