Browse Recipes

Cranberry Festival Ham RecipeThere are many recipes for cranberry festival ham, but they all generally follow the same basic format. Cranberry festival ham is typically made with a whole ham that is smoked and then baked. The ham is then glazed with a cranberry sauce, and served with cranberry dressing and mashed potatoes.
Baked Ham With Pineapple Sauce Recipe?Baked ham with pineapple sauce is a dish that is typically made with a ham that has been baked in an oven. The ham is then covered in a pineapple sauce, which can be made from scratch or from a store-bought variety. This dish is often served during the holidays, but can be enjoyed year-round.
Cajun Smoked Ham RecipeThere is no definitive answer to this question as there are many ways to prepare Cajun smoked ham. However, a popular method is to first cure the ham with a salt-based cure, then smoke it using hickory or oak wood.
Orange Pork Tenderloin Recipe?There is no one definitive answer to this question, as there are many different ways to make orange pork tenderloin. Some recipes may call for marinating the pork in an orange juice and spice mixture, while others may simply call for orange juice and zest to be added to the cooking process. Ultimately, the best way to find a great orange pork tenderloin recipe is to experiment with different techniques and flavors until you find a combination that you love.
Rullepolse Recipe?Rullepolse is a traditional Norwegian dish that is similar to a rolled roast. It is typically made with pork, but can also be made with beef or lamb. The meat is seasoned with salt and pepper, and then rolled up with bacon, onions, and carrots. It is then roasted in the oven until the meat is cooked through.
Plum Sauced Pork And Vegetables Recipe?Plum sauce is a thick, sweet-and-sour sauce made from plums. It is used as a condiment or a marinade for meats, and is also a popular ingredient in Chinese cooking.
Honey Glazed Pork Tenderloin RecipeA honey glazed pork tenderloin is a dish that is made by coating a pork tenderloin in a honey glaze. The honey glaze is made by combining honey, soy sauce, and rice vinegar. The pork tenderloin is then baked in the oven until it is cooked through.
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