Fransk Terte Recipe?Fransk Terte is a Norwegian tart made with a sweet pastry crust and a custard filling. It is typically served with fruit or berries on top.Verdens Beste Ostekake Recipe?There is no one specific recipe for Verdens Beste Ostekake, which means "world's best cheese cake" in Norwegian. However, there are some key ingredients that are typically used in this dessert, including cream cheese, sour cream, eggs, sugar, vanilla extract, and graham crackers.Ostekake Med Kiwi RecipeOstekake med kiwi is a Norwegian dessert that features layers of custard, cake, and fruit. The kiwi fruit is usually layered between the custard and cake, but can also be used as a garnish on top. This dessert can be served with a variety of toppings, such as whipped cream, jam, or chocolate sauce.Yoghurtkake Recipe?A yoghurtkake is a Norwegian cake made with yoghurt, eggs, and flour. It is traditionally baked in a round cake tin and served with a dollop of yoghurt on top.Osteiskake Recipe?Osteiskake is a traditional Norwegian recipe for a rich, egg-based cake that is often served at Easter. It is made with a variety of ingredients including milk, cream, sugar, eggs, flour, and baking powder. The cake is often decorated with a variety of Easter-themed motifs such as flowers, chicks, and bunnies.Prinsessekake Recipe?Prinsessekake is a Norwegian princess cake that is made with a sponge cake base, custard filling, and whipped cream topping. It is typically decorated with pink and green icing, and a marzipan crown.Karens Gulrotkake Recipe?Karen's Gulrotkake RecipeIngredients:1/2 cup (1 stick) butter, softened1/2 cup sugar2 eggs1/2 cup all-purpose flour1 teaspoon baking powder1/4 teaspoon salt2 cups grated carrots1 cup chopped nuts (optional)1/2 cup raisins (optional)Directions:1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 inch baking dish.2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the flour, baking powder, and salt. Fold in the carrots, nuts, and raisins. Spread the batter into the prepared dish.3. Bake for 30 to 40 minutes, or until a toothpick inserted into the center comes out clean.Marshmallows Kake Recipe?A Marshmallows Kake is a cake that is made with marshmallows. It is a very simple cake to make and only requires a few ingredients. The cake is very moist and has a great flavor.Bærkake Med Marsipan Recipe?Bærkake Med Marsipan Recipe is a traditional Norwegian cake recipe that is made with a rich almond cake base and a raspberry jam filling. The cake is then covered in a thin layer of marsipan, which gives it a beautiful pink hue. This cake is perfect for any special occasion, and is sure to impress your guests!
