Rabbit Pie Recipe?Rabbit pie is a traditional British dish made with rabbit meat, onions, carrots, and potatoes. The pie is typically baked in a pastry crust, but can also be made with a shortcrust or puff pastry.Peach Pie–9-Inch RecipeIngredients:1 / 3 cup flour1/2 teaspoon salt3 tablespoons butter3 tablespoons sugar2 tablespoons all-purpose flour2/3 cup milkFILLING:6 to 7 cups sliced peeled fresh peaches1/2 cup sugar1/4 cup cornstarch1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1 tablespoon butterPastry for double-crust pie1 tablespoon sugar1 teaspoon ground cinnamonDirections:1. In a small bowl, combine flour and salt; cut in butter until crumbly. Gradually add sugar, tossing until coated. Stir in 2 tablespoons of flour. Add milk, tossing gently until dough forms a ball. Wrap in plastic wrap; refrigerate for 1 hour or until easy to handle.2. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim.3. In a large bowl, combine the peaches, sugar, cornstarch, cinnamon and nutmeg. Spoon into crust. Dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slitsPeach Pie–10-Inch Recipe?Ingredients:10 inch pie dish1 / 3 cup flour1/2 teaspoon salt3 tablespoons butter3 tablespoons sugar2 tablespoons all-purpose flour2/3 cup milk6 cups sliced peeled fresh peaches1/4 cup sugar2 tablespoons lemon juice1 tablespoon all-purpose flour1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon ground ginger1 recipe pastry for a 9 inch double crust pie1 tablespoon butterDirections:1) Preheat oven to 375 degrees F (190 degrees C). 2) In a small bowl, combine 1/3 cup flour and salt; cut in butter until crumbly. Gradually add 3 tablespoons sugar, 2 tablespoons flour, and milk, mixing well.3) In a large bowl, combine peaches, 1/4 cup sugar, lemon juice, 1 tablespoon flour, cinnamon, nutmeg, and ginger.4) Line pie dish with one pie crust. Pour filling into the crust, and dot with butter. Cut remaining pastry into 1/2 - 3/4 inch wide strips, and make lattice top. Crimp and flute edges.5) Bake pie on lower shelf of oven for about 50 minutes, or until crust is golden brown.Peach Glace Pie Recipe?This Peach Glace Pie Recipe is a delicious summer dessert that is perfect for any occasion! This recipe is made with a homemade glace, fresh peaches, and a flaky pie crust.Orange-Glazed Cherry Pie Recipe?Ingredients:1 unbaked 9 inch pie shell1 cup sugar1/2 cup cornstarch1/4 teaspoon salt6 cups fresh cherries, pitted1/4 cup butter1/2 cup orange juice1 teaspoon grated orange peel1 tablespoon flour1 tablespoon cold butter1/2 cup white sugar1/2 cup brown sugar1/2 cup light corn syrup1 teaspoon vanilla extractDirections:Preheat oven to 425 degrees F (220 degrees C).In a large bowl, combine the 1 cup sugar, 1/2 cup cornstarch, and 1/4 teaspoon salt. Stir in cherries, and pour mixture into pie shell.In a small saucepan, melt 1/4 cup butter over low heat. Stir in orange juice and orange peel. In a small bowl, combine 1 tablespoon flour and 1 tablespoon cold butter, and mix until crumbly. Stir flour mixture into orange juice mixture. Pour over cherry mixture.Bake pie in the preheated oven for 10 minutes. Reduce oven temperature to 375 degrees F (190 degrees C), and continue baking for 45 minutes.To Make Orange Glaze:In a medium saucepan over medium heat, combine 1/2 cup white sugar, 1Peach-Apricot Pie Recipe?This is a recipe for a peach and apricot pie. The ingredients include: 1 unbaked 9 inch pie crust, 1/2 cup sugar, 1/4 cup cornstarch, 1 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 6 cups sliced peeled peaches, 2 cups sliced fresh apricots, 1 tablespoon lemon juice, and 1 tablespoon butter.Oatmeal Creme Pies Recipe?Oatmeal creme pies are two soft oatmeal cookies with a sweet, creamy filling in the middle.Classic Rhubarb Lattice Pie Recipe?A classic rhubarb lattice pie recipe is a pie made with a lattice top crust. The filling is made with rhubarb, sugar, and flour.Fresh Berry Pie Recipe?A fresh berry pie recipe is a recipe that uses fresh berries as the main ingredient. There are many different types of berries that can be used in a fresh berry pie recipe, such as strawberries, raspberries, blueberries, and blackberries. The type of berry used in the recipe will determine the flavor of the pie.
