Steamed Chicken And Beancurd RecipeSteamed chicken and beancurd is a dish made by steaming chicken and beancurd together. The chicken is usually marinated in a mixture of soy sauce, rice wine, and Chinese five-spice powder before being steamed. The beancurd is usually steamed with a sauce made of oyster sauce, soy sauce, and water.Mexican Coffee Liqueur Cookies RecipeMexican Coffee Liqueur Cookies Recipe are traditional Mexican cookies that are made with coffee liqueur. These cookies are typically made during the Christmas season and are often given as gifts.Roma’S Applesauce Spice Cake RecipeThere is no specific recipe for Roma's applesauce spice cake, but it is likely a traditional spice cake recipe with applesauce added to the batter.Beef Stew For Family Or Party RecipeIngredients:1 lb. beef stew meat1 onion, diced3 carrots, diced3 potatoes, diced1 can diced tomatoes1 can beef broth1 tsp. thyme1/2 tsp. rosemary1/2 tsp. pepperInstructions:1. In a large pot, brown beef and onions.2. Add carrots, potatoes, tomatoes, beef broth, thyme, rosemary and pepper.3. Bring to a boil, reduce heat and simmer for 1-2 hours or until vegetables are tender.Beef Stew RecipeTraditional beef stew is made by cooking beef, potatoes, carrots, and other vegetables in a stew pot or Dutch oven with beef broth or water.Amaretto Almond Cookies RecipeAmaretto almond cookies are a type of Italian cookie that is made with almonds, amaretto liqueur, and egg whites. They are often decorated with a whole almond on top and are served at weddings and other special occasions.Emily’S Carrot Cake RecipeThere are many recipes for carrot cake, but Emily's may be this one:Ingredients:1 cup vegetable oil2 cups sugar3 eggs1 teaspoon vanilla extract2 cups all-purpose flour2 teaspoons baking powder1 teaspoon baking soda1 teaspoon salt2 teaspoons ground cinnamon3 cups grated carrots1 cup chopped pecansInstructions:1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.2. In a large bowl, combine oil and sugar. Beat in eggs and vanilla. In another bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon. Gradually add to the wet ingredients, mixing until everything is well blended. Stir in carrots and pecans.3. Pour batter into prepared pan. Bake for 40 to 50 minutes, or until a toothpick or cake tester comes out clean when inserted into the center of the cake.Emily's Carrot Cake RecipeIngredients:1 cup vegetable oil2 cups sugar3 eggs1 teaspoon vanilla extract2 cups all-purpose flour2 teaspoons baking powder1 teaspoon baking soda1 teaspoon salt2 teaspoons ground cinnamon3 cups grated carrots1 cup choppedSpinachThis Spinach Cream Of Pecan Soup RecipeA cream of pecan soup recipe is a soup made with pecans, milk, and cream. It is usually served cold, although some versions may be served hot.
