Oatmeal Cookies, Old Fashioned RecipeThere are many recipes for oatmeal cookies, but an old-fashioned recipe would likely include rolled oats, flour, sugar, butter, eggs, and baking soda. Some recipes may also include raisins, nuts, or spices.Oatmeal Drop Cookies RecipeOatmeal drop cookies are a type of cookie that is made with oats, flour, sugar, butter, eggs, and baking soda. They are often flavored with vanilla, cinnamon, or nutmeg.Zucchini Cookies RecipeZucchini cookies are a type of cookie that is made with zucchini as one of the main ingredients. These cookies are often soft and moist, and they can be either savory or sweet. Zucchini cookies can be made with a variety of different ingredients, such as chocolate chips, nuts, and even oatmeal.Amish Sugar Cookies ** Recipe **Ingredients:1 cup sugar1 cup butter2 eggs1 teaspoon vanilla2 cups flour1 teaspoon baking powderInstructions:1. Preheat oven to 350 degrees.2. Cream sugar and butter together.3. Add eggs and vanilla and mix well.4. Add flour and baking powder and mix until well blended.5. Drop dough by spoonfuls onto a baking sheet and bake for 10-12 minutes.Brown Sugar Cookies RecipeA Brown Sugar Cookie Recipe is a recipe that uses brown sugar instead of white sugar.Breakfast Casserole (Pensylvannia Dutch Cowboy) RecipeThere is no one definitive recipe for breakfast casserole (Pensylvannia Dutch Cowboy), as it is a dish that can be made with a variety of different ingredients. However, some common ingredients in this dish include eggs, sausage, bread, and cheese.Waffles – Toastmaster RecipeA waffles - toastmaster recipe is a recipe specifically designed for use with a waffle iron. These recipes usually include a leavening agent to help the batter rise and produce light, fluffy waffles.Brown Sugar Pound Cake RecipeBrown sugar pound cake is a type of cake that is made with brown sugar in the batter. This gives the cake a deeper flavor and a slightly different texture than a traditional pound cake.Beef Burgundy Stew RecipeBeef Burgundy Stew is a traditional French recipe that is typically made with beef, red wine, and mushrooms. It is often served over egg noodles or rice.
