Sweden

Boeuf Bourguignonne Recipe?Boeuf bourguignonne is a French dish consisting of beef braised in red wine, typically with garlic, onions, and carrots.
Swedish Spritz (Spritsar) Cookies Recipe?Swedish spritz cookies are a type of butter cookie that is made with a cookie press. The dough is made with butter, sugar, eggs, and flour, and is flavored with vanilla extract. The cookies are typically decorated with sprinkles or other decorations, and are often served at Christmas time.
Swedish Spritz Recipe?Swedish Spritz Recipe is a popular Scandinavian drink that is made with vodka, lemonade, and sparkling water.
Pepparkakor Recipe?Pepparkakor is a traditional Swedish recipe for a type of gingerbread cookie that is typically made around Christmas time. The cookies are usually thin and crispy, and are often decorated with icing or other festive decorations.
Swedish Ammonia Cookies RecipeSwedish ammonia cookies are a type of cookie that is made with a mixture of flour, sugar, butter, eggs, and baking ammonia. The cookies are typically baked in a round or oval shape and have a crisp texture.
Rolled Buttery Lemon Cookies RecipeRolled buttery lemon cookies are a type of cookie that is made with butter, lemon juice, and flour. The cookies are rolled in a ball and then flattened before being baked.
Napoleon’S Hat Cookie Mix Recipe1/2 cup sugar1 cup all-purpose flour1/4 teaspoon baking powder1/4 teaspoon salt1/2 cup butter, softened1 egg1 teaspoon vanilla extract1/4 cup finely ground almondsPreheat oven to 350°F. Line a baking sheet with parchment paper.In a medium bowl, whisk together sugar, flour, baking powder, and salt. Add butter and, using an electric mixer on medium speed, beat until mixture resembles coarse crumbs. Add egg and vanilla and beat until dough comes together.Shape dough into 1-inch balls and place on prepared baking sheet. Using the bottom of a glass, press each ball into a 1 1/2-inch disk. Sprinkle with almonds. Bake until cookies are golden brown, about 12 minutes.
Engadiner Nusstorte Recipe?Engadiner Nusstorte is a type of Swiss torte made with a pastry crust and a filling of caramelized walnuts, almonds, and hazelnuts.
1 11 12 13 14 15