Nutty Cheese Brulee Recipe

RatingDifficultyIntermediate

Nutty cheese brulee is a rich and creamy dessert that is made with a variety of nuts and cheeses. The nuts are usually toasted and then ground into a fine powder. This powder is then combined with cream cheese, egg yolks, and sugar. The mixture is then baked until it is thick and creamy.

Yields1 Serving
Prep Time10 minsCook Time50 minsTotal Time1 hr
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 4 oz Brie Cheese, Rind Removed OR
 1 tb Ice Cream Topping
 5 1/2 oz Camembert CheeseRind Removed
 2 tb Broken Pecans Or Walnuts


1

DIPPERS1 xFlat Bread1 xApple or Pear Slices1 xUnsalted Crackers Ice cream toppings can be one of the following:Strawberry,~Place the Brie or Camembert cheese in the center of a nonmetal plate orsmall shallow baking dish.

2

Spoon the ice cream topping over the cheese.

3

Sprinkle with pecans or walnuts.

4

Micro-cook, uncovered, on 100% powerabout 30 seconds or till the cheese begins to melt and lose its shape.

5

Serve immediately with flat pread or unsalted crackers and apple or pearslices.

CategoryCuisineTags

Ingredients

 4 oz Brie Cheese, Rind Removed OR
 1 tb Ice Cream Topping
 5 1/2 oz Camembert CheeseRind Removed
 2 tb Broken Pecans Or Walnuts

Directions

1

DIPPERS1 xFlat Bread1 xApple or Pear Slices1 xUnsalted Crackers Ice cream toppings can be one of the following:Strawberry,~Place the Brie or Camembert cheese in the center of a nonmetal plate orsmall shallow baking dish.

2

Spoon the ice cream topping over the cheese.

3

Sprinkle with pecans or walnuts.

4

Micro-cook, uncovered, on 100% powerabout 30 seconds or till the cheese begins to melt and lose its shape.

5

Serve immediately with flat pread or unsalted crackers and apple or pearslices.

Nutty Cheese Brulee Recipe

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