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1 c Brown sugar
¾ c Peanut butter (smooth)
½ c Light corn syrup
3 1/2 c Corn flakes
1 c Raisins
1
In a large skillet over low heat cook sugar and syrup until melted.
2
Addpeanut butter and raisins, mix until smooth consistency.
3
Remove from heatand quickly add corn flakes.
4
Mix until flakes are well coated.
5
Spread into9 x 13 greased pan and cut into squares when hardened or drop byspoonfuls onto waxed paper.
Ingredients
1 c Brown sugar
¾ c Peanut butter (smooth)
½ c Light corn syrup
3 1/2 c Corn flakes
1 c Raisins
Directions
1
In a large skillet over low heat cook sugar and syrup until melted.
2
Addpeanut butter and raisins, mix until smooth consistency.
3
Remove from heatand quickly add corn flakes.
4
Mix until flakes are well coated.
5
Spread into9 x 13 greased pan and cut into squares when hardened or drop byspoonfuls onto waxed paper.