Sausage sandwiches are a quick and easy meal that can be made with any type of sausage. Typically, sausage sandwiches are made with a link sausage, such as a hot dog or bratwurst, but they can also be made with ground sausage. The sausage is cooked and then placed on a bun, along with condiments such as mustard, ketchup, or mayonnaise.
Crumble the Italian sausage into a 1-quart casserole.
Stir in the choppedonion.
Micro-cook, uncovered, on 100% power for 3 1/2 to 4 1/2 minutes ortill sausage is done, stirring once.
Pour off fat.
Stir in catsup andoregano.
Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes ortill sausage mixture is heated through.
Place roll bottoms on a papertowel-lined plate.
Spoon some sausage mixture atop each roll bottom.
Topeach with a slice of cheese and the top of the roll.
Micro-cook,uncovered, on 100% power for 45 seconds to 1 minute more, or until cheeseis just melted.
Ingredients
Directions
Crumble the Italian sausage into a 1-quart casserole.
Stir in the choppedonion.
Micro-cook, uncovered, on 100% power for 3 1/2 to 4 1/2 minutes ortill sausage is done, stirring once.
Pour off fat.
Stir in catsup andoregano.
Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes ortill sausage mixture is heated through.
Place roll bottoms on a papertowel-lined plate.
Spoon some sausage mixture atop each roll bottom.
Topeach with a slice of cheese and the top of the roll.
Micro-cook,uncovered, on 100% power for 45 seconds to 1 minute more, or until cheeseis just melted.
