Shrimp Appetizer Recipe

RatingDifficultyBeginner

You won't even need a dipping sauce because the shrimp in this dish are so flavorful thanks to the marinade. This appetizer is a favorite among even those who claim they don't like shellfish. —Kendra Doss from Colorado Springs

Yields1 Serving
Prep Time15 minsCook Time20 minsTotal Time35 mins
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 3 Tbsp. mayonnaise
 9 pkg. cream cheese
 ½ pkg. plain gelatin, dissolved in 2 Tbsp. cold water
 1 ½ Tbsp. lemon juice
 1 lb. finely chopped cooked shrimp
 ½ finely chopped celery
 1 onion, finely chopped
 1 hard-boiled egg, diced fine
 salt and pepper to taste
 2 tsp. Tabasco


1

Combine first 4 ingredients and add remaining ingredients

2

Pour into storage bowl and refrigerate

3

Roll in a small ball

4

Place on your favorite small crackers and garnish with a strip of canned pimento

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Ingredients

 3 Tbsp. mayonnaise
 9 pkg. cream cheese
 ½ pkg. plain gelatin, dissolved in 2 Tbsp. cold water
 1 ½ Tbsp. lemon juice
 1 lb. finely chopped cooked shrimp
 ½ finely chopped celery
 1 onion, finely chopped
 1 hard-boiled egg, diced fine
 salt and pepper to taste
 2 tsp. Tabasco

Directions

1

Combine first 4 ingredients and add remaining ingredients

2

Pour into storage bowl and refrigerate

3

Roll in a small ball

4

Place on your favorite small crackers and garnish with a strip of canned pimento

Shrimp Appetizer Recipe

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